Catla / Bocha - Medium curry cut with head (1.5kg - 2kg)

Medium‑sized Catla pieces, cut Bengali‑style with the head for rich flavor. Tender yet meaty, with a naturally sweet note that melts into the curry. Perfect for hearty, soul‑warming fish dishes.

Preferred for mild curries because of its rich, slightly sweet and fatty taste with firm and meaty chunks. Tastes best when cooked with head. 

Gross weight : 1500g
Net weight : 1300g (approx.)